Marijuana Recipes

Ingredients Needed:

1 Red Pepper
1 Green Pepper
1 Yellow Pepper
1/2 small onion
Enough Butter
herbal seasoning of your choice

Slice the peppers lengthwise into strips about 1/2-3/4 inch wide. Chop the onion. Throw everything together in a skillet with the butter and saute. Serve over rice. Wait an hour. ENJOY!

tips: It's best to use real butter because herbal seasonings are fat soluble. You want the butter to carry the goodies. Use of a vegetable-oil-based margarine won't work as well. If you're cooking this with friends, take turns standing over the skillet stirring the veggies and seasonings. You don't want one person to have *all* the fun, as the vapors can be quite intense.